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GG¡A¥i¥H«P¶i²O¤Ú²y¤Àªc IgA, IgG ¥H¤Î IgM(4)。¦¹¥~¡AÀ¦¨àªA¥Î¯q¥Íµß¥i¥H¼W¥[ÁT«K¤¤ªº IgA ¿@«×(5)。 (4) Lactobacillus ¤w³QÅã¥Ü¥i¥H»¤µo¥þ¨©Êªº§Üµoª¢¤ÏÀ³。¬ã¨s«ü¥X¡A¯q¥Íµß¥i«P¶i¸zÂH½¤²£¥Í IL-10 (¤@ºØ§Üµoª¢ªº²ÓM¿E¯À)(6)¡A´î¤Ö TNF-a ¥H¤Î IFN-g ªº¤Àªc(2)。 (5) ¯q¥Íµß¤@¤è±¥i¥H¨ë¿E¯S©wªº§K¬Ì¤ÏÀ³¡A¤@¤è±¤S§í¨î³¡¤Àªºµoª¢¤ÏÀ³¡A¥L̦ü¥G¥¿ÂǥѦUºØ·L§®ªº¾÷¨î¡A¨ÓÀ°§U¨Åé°µ¥X¾A·íªº§K¬Ì¤ÏÀ³。 4. ®ø°£¬r¯À ¼ÆºØ Lactobacillus ¤Î Bifidobacteria ¥i¥H©MP¯fµß¤Àªcªº¤º¬r¯Àµ²¦X¡A´î¤Ö¸z¾Àªº¶Ë®`。 5. ¨ä¥L ¯q¥Íµß¥i©MP¯fµßÄvª§©Ò»Ýªº¾i¤À¡A¨Ó¹F¨ì§í¨îP¯fµß¥Íªøªº®ÄªG。¦¹¥~¡A¯q¥Íµß¥ç¥i¥H´þ¾i¸z¹D²Õ´。 Á{§ÉÀ³¥Î ¥Ø«e¤w¦³µL¼Æªº¬ã¨sªÖ©w¯q¥ÍµßªºÁ{§É®ÄªG。°£¤F®ø¤Æ¹D¯e¯f¡A¦b¥Í´Þªc§¿¨t²Î¥H¤Î¥Ö½§ªº¯e±w¤]¦³¤£¿ùªº¤ÏÀ³。¯÷¤Àz¦p¤U¡G 1. À¦¥®¨à¸¡Âm (1) ¼Ú¬w¦³¤@¶µ°w¹ï¤@Ó¤ë¨ì¤T·³¤j¥®¨àªº¤j«¬Á{§É¸ÕÅç(7)µo²{¡A¸É¥R L. rhamnosus GG ¥i¥HÁYµu¸¡Âmªº¤Ñ¼Æ (ªvÀø²Õ¡G58.3 ¤p®É¡A¹ï·Ó²Õ¡G71.9 ¤p®É)。¹ï©ó½üª¬¯f¬r¶§©Êªº¯fµ£¡A¤]¦³Ãþ¦üªº®ÄªG (ªvÀø²Õ¡G56.2 ¤p®É¡A¹ï·Ó²Õ¡G76.6 ¤p®É)。 (2) ¥t¤@¶µ¬ã¨s(8)¹ï©ó¨ã¦³ÄY«¸¡Âm¦MÀI©Êªº·s¥Í¨à¡Aµ¹¤©¹w¨¾©Ê¯q¥Íµß (L. acidophilus ¥H¤Î Bifidobacterium infantis)¡Aµ²ªGµo²{¡A¥i¥H´î¤Ö¶W¹L¤@¥bªºÃa¦º©Ê¸zª¢ (necrotizing enterocolitis)。¦¹¥~¡A¦b³o¶µ¬ã¨s¤¤ÁÙ·N¥~µo²{¡AªvÀø²Õªº§¿¥¬¯l±¡ªp©úÅã¤ñ¹ï·Ó²Õ¨}¦n。 2. §Ü¥Í¯À¬ÛÃöªº¸¡Âm (Antibiotics-associated diarrhea) ±µ¨ü§Ü¥Í¯ÀªvÀøªº«Äµ£¤¤¡A±Nªñ¦³¥|¦¨·|¦³¸¡Âmªº±¡ªp。¦b¤@¶µ°w¹ï 202 ¦ì±µ¨ü§Ü¥Í¯ÀªvÀøªº«Äµ£ªº¬ã¨s(9)¤¤¡Aµ¹¤© L. rhamnosus GG ªºªvÀø²Õ¸¡Âm¤ñ¨Ò¸û¤Ö¡A¥§¡¸¡Âm¤Ñ¼Æ¤]¸û¤Ö。 3. µoª¢©Ê¸z¹D¯e¯f (Inflammatory bowel disease, IBD) (1) 20 ¦ìµLªk§Ô¨ü 5-ASA ©Î¹ï¨ä¹L±Óªº¼ìºÅ©Ê¤j¸zª¢ (ulcerative colitis, UC) ¯f±w¡A±µ¨ü¯q¥ÍµßªºªvÀø (VSL#3, ¥]§t¦³¥|ºØ Lactobacillus, ¤TºØ Bifidobacteria ¥H¤Î Streptococcus salivarius sp. Thermophilus)。¸g¹L¤@¦~ªº°lÂÜ¡A¥u¦³ 5 ¦ì¯f±w´_µo。¦Ó³o 20 ¦ì¯f±w¤§«e¨C¦~¦Ü¤Öµo§@¨â¦¸(10)。¥Ñ©ó¯Ê¥F¤j«¬¦ÓÀH¾÷ªºÁ{§É¸ÕÅç¡A¯q¥Íµß¦b UC ªºªvÀø¨¤¦â¤´¬OÀǬN¤£©ú。 (2) ³\¦h¬ã¨sÅã¥Ü¡ASaccharomyces boulardii, E. coli Nissle ¥H¤Î VSL#3 ¹ï Crohn's disease ªºªvÀø¦³©ÒÀ°§U。¤@¶µÂùª¼¸ÕÅç(11)Åã¥Ü¡AªA¥Î S. boulardii ¹F¤C©Pªº¯f±w¡A¨ä¯e¯fªº¬¡°Ê©Ê¬Û¸û©ó¹ï·Ó²Õ¦³©úÅ㪺§ïµ½。Guslandi µ¥¾ÇªÌ(12)¤]µo²{ªA¥Î S. boulardii ¥H¤Î mesalazine ªº¯f±w¡A¨ä¤»Ó¤ëªº´_µo²v»·¸û³æ¿WªA¥Îmesalazineªº¯f±w¬°§C (6% vs. 38%)。¦¹¥~¡A¤@¶µ¬ã¨s(13)«ü¥X¡A±µ¨ü¤â³N¤Á°£ªº Crohn's disease ¯f±w¡A¦p¯à©ó³N«á¨ÖªA VSL#3¡A¥i¥H´î§C³N«áªº´_µo²v。 4. «ÕªùÁ³±Û±ìµß·P¬V (Helicobacter pylori infection) ¬ã¨s(14)´ú¸Õ 17 ®è Lactobacilli ¹ï©ó 10 ®è H. pylori ªº§Üµß¤O¡Aµo²{©Ò¦³ªº Lactobacilli ³£¯à§í¨î H. Pylori ªº¥Íªø。¤@¶µ°w¹ï 120 ¦ì H. pylori ·P¬Vªº¯f±wªº¬ã¨s(15)Åã¥Ü¡A¤T¦X¤@Àøªk¥[¤W L. acidophilus ¤ñ°_³æ¯Â¨Ï¥Î¤T¦X¤@Àøªk¡A¥i¥H±o¨ì¸û°ªªº²M°£²v (88% vs. 72%)。 5. ±µ¨ü¤j¤â³N©ÎÄY««æ©Ê¯ØÅ¦ª¢ ¯f±w±µ¨ü¸¡µÄ¤â³N«á©Î¿©±wÄY««æ©Ê¯ØÅ¦ª¢¡A¦p¯à¸É¥R¦@¥Í½è¡GL. plantarum¡Ïfibres¡A¥i¥H¦³®Ä´î¤Ö±Ñ¦å¯gªºµo¥Í(1)。 6. ²§¦ì©ÊÀã¯l (Atopic eczema) Marko µ¥¾ÇªÌ¦b¦è¤¸ 2001 ¦~©ó Lancet µoªí¤@½gÂùª¼ÀH¾÷ªºÁ{§É¸ÕÅç³ø§i(16)。¥Ļä¥X 159 ¦ì¦³²§¦ì©Ê¯e¯f (Atopic eczema, allergic rhinitis, or asthma) ªº®a±Ú¯f¥vªº¥¥°ü¡AªvÀø²Õ©ó²£«e 2 ¨ì 4 ©P¶}©lªA¥Î L. ramnosus GG¡A¥Í²£«á¡AÀ¦¨à±µµÛªA¥Î L. ramnosus GG ¹F¤»Ó¤ë¡A¤§«á°lÂܦܨⷳ。µ²ªGµo²{À¦¥®¨à±o¨ì²§¦ì©ÊÀã¯lªº¤ñ¨Ò¤j¬°°§C。 7. ³±¹Dª¢¥H¤Îªc§¿¹D·P¬V °·±dªº°±¸g«e°ü¤k¡Aªc§¿¥Í´Þ¹Dªº¥DnµßºØ´N¬O Lactobacilli。¦Ó Lactobacilli ¥i¥H§í¨îP¯fµßªº¥Íªø、»E¶°©MªþµÛ。°±¸g«á¡A¦¹µß´î¤Ö¡Aªc§¿¥Í´Þ¹DÅܱo®e©ö¾D¨ü·P¬V。¦]¦¹¡Aµo®i¥X¥H Lactobacilli ¶i¦æ»H¯Ö¤Î³±¹DªºÄé¬~¡A¨Ó¹w¨¾·P¬V。 ¦w¥þ©Ê µ´¤j³¡¤ÀªºÁ{§É¬ã¨s¨Ã¥¼µo²{¨Ï¥Î¯q¥Íµß²£¥Íªº°Æ§@¥Î¡A¥u¦³·¥¤Ö¶qªº¯f¨Ò³ø§i¡G¤@¦ì 74 ·³ªº¿}§¿¯f±wªÌ±o¨ì»P L. ramnosus ¬ÛÃöªº¨xÁwºÅ(17)¡F¼Æ¦ì¯f±wªº¦å²G°ö¾iªø¥X S. boulardii ©Î Lactobacilli(18-20)。¦ý¬O¡A¾ÇªÌÃhºÃ³o¨Çµß¨Ã«D¨Ó¦Û¸É¥Rªº¯q¥Íµß¡A¥i¯à¬O±wªÌ¥»¨ªº¦@¥Íµß。¤j³¡¤À¬ÛÃöªº·P¬V³£µo¥Í¦b§K¬Ì¥\¯à¤£¥þªº¯f¤H¨¤W¡A¹ï©ó³o¨Ç¯f±w¡A§Ú̦b¨Ï¥Î¯q¥ÍµßªvÀø®Én®æ¥~ÂÔ·V。 ¨Ï¥Î¤èªk 1. µ¹¤©³~®| ³Ì¥Dnªºµ¹¤©³~®|¬O¤fªAªº¤è¦¡。¥i¥H¹¥Î§t¯q¥Íµßªº¹ª«¡A¦pµo»Ã¨Å、Àu¹T¨Å、Àu®æµ¥¡A¦ý¶·ª`·N§NÂà (Äá¤ó 0-7 «×)¡A¥B¹¥Î¶q»Ý¨¬°÷。³Ì¤è«KªºÁÙ¬OªA¥Î¸g³B²z¦Ó»s¦¨ªº½¦Ån©Î¿õ¾¯¡A¦p antibiophilus (¥Dn§t L. casei), biofermin µ¥。 2. ¾¯¶q ¹ï©óªA¥Îªº¾¯¶q¡A¥Ø«e¨ÃµL©w½×¡A¤j³¡¤ÀªºÁ{§É¸ÕÅç©Ò¨Ï¥Îªº¾¯¶q¬°¨C¤Ñ¤@¦Ê»õ¦Ü¤@¤d»õӵ߶q¡A¦Ó¥«±¤WªºÀu¹T¨Å²£«~¤j¦h¸¹ºÙ¨C²@¤É§t¦³¶W¹L¤@»õÓ¬¡µß¡AŪªÌ¥i¥H§@¬°°Ñ¦Ò。 µ² »y ¯q¥Íµß¨ã¦³©úÅ㪺Á{§É®ÄªG¡A°ª«×ªº¦w¥þ©Ê¥H¤Î§C·Gªº¸gÀÙ¦¨¥»µ¥ÀuÂI¡A¹ê¬°È±o¹Á¸ÕªºªvÀø¤è¦¡。¦b°ê¥~¡A³\¦hÂåÀø¤Hû¿n·¥¦a¨Ï¥Î¥¦¨Ó§@¬°»²§UÀøªk¡A¨Ã¶}µo·sªº¾AÀ³¯g。¬Û¹ï¦a¡A°ê¤ºªºÂåÀø¤u§@ªÌ«h¸û¤Öµ¹¤©Ãö·Rªº²´¯«。±ý±N¯q¥Íµß¦C¤J±`³WªºÀøªk¡A¦ü¥GÁÙ¨¥¤§¹L¦¡A§ÚÌ´Á«Ý§ó¦h³W¼Ò¸û¤j¥B³]p¨}¦nªº¬ã¨s³ø§i¥XÄl¡A½á¤©¯q¥Íµß§ó¬°©ú½Tªº©w¦ì。 °Ñ¦Ò¤åÄm 1. Stig B: Pre-, pro-, synbiotics. Curr Opin Clin Nutr & Metabolic Care 2001;4:571-579. 2. Madsen K, Cornish A, Soper P, et al: Probiotics bacteria enhance murine and human epithelial barrier function. Gastroenterology 2001;121:580-591. 3. Hatcher GE, Lamprecht RS: Augmentation of macrophage phagocytic activity by cell-free extracts of selected lactic acid-producing bacteria. J Diary Sci 1993;76:2485-2492. 4. Kaila M, Isolauri E, Soppi E, et al: Enhancement of the circulating antibody secreting cell response in human diarrhea by a human Lactobacillus strain. Ped Res 1992;32:141-144. 5. Fukushima Y, Kawata Y, Hara H, et al: Effect of a probiotic formula on intestinal immunoglobulin A production in healthy children. Int J Food microbiol 1998;42:39-44. 6. Ulisse S, Gionchetti P, D'Alo S, et al: Expression of cytokines, inducible nitric oxide synthase, and matrix metalloproteinase in pouchitis: effects of probiotic treatment. Am J Gastroenterol 2001;96:2691-2699. 7. Guandalini S, Pensabene L, Zikri MA, et al: Lactobacillus GG administered in oral rehydration solution to children with acute diarrhea: a multicenter European study. J Ped Gastroenterol & Nutr 2000;30-54-60. 8. Hoyos AB: Reduced incidence of necrotizing enterocolitis associated with enteral Lactobacillus acidophilus and Bifidobacterium infantis to neonates in an intensive care unit. Int J Infect Dis 1999;3:197-202. 9. Vanderhoof JA, Whitney DB, Antonson DL, et al: Lactobacillus GG in the prevention of antibiotic-associated diarrhea in children. J Ped 1999;135:564-568. 10. Venturi A, Giochetti P, Rizzello F, et al: Impact on the composition of the faecal flora by a new probiotic preparation: preliminary data on maintenance treatment of patients with ulcerative colitis. Aliment Pharmacol Ther 1999;13:1103-1108. 11. Plein K, Hotz J: Therapeutic effect of Saccharomyces boulardii on mild residual symptoms in a stable phase of Crohn's disease with special respect to chronic diarrhea-a pilot study. Z Gastroenterol 1993;31:129-134. 12. Guslandi M, Mezzi G, Sorghi M, et al: Saccharomyces boulardii in maintenance treatment of Crohn's disease. Dig Dis Sci 2000;45:1462-1464. 13. Campieri M, Rizzllo F, Venturi A, et al: Combination of antibiotic and probiotic treatment is efficacious in prophylaxis of postoperative recurrence of Crohn's disease: a randomised controlled study versus mesalazine. Gastroenterology 2000;118:4179. 14. Lorca GL, Wadstrom T, Fond VG, et al: Lactobacillus acidophilus autolysins inhibit Helicobacter pylori in vitro. Curr Microbiol 2001;42:39-44. 15. Canducci F, Armuzzi A, Cremonini F, et al: A lyophilized and inactivated culture of Lactobacillus acidophilus increases Helicobacter pylori eradication rates. Aliment Pharmacol Ther 2000;14:1625-1629. 16. Marko K, Seppo S, Heikki A, et al: Probiotics in primary prevention of atopic disease: a randomized placebo-controlled trial. Lancet 2001;357:1076-1079. 17. Rautio M, Jousimies-Somer H, Kauma H, et al: Liver abscess due to a Lactobacillus rhamnosus strain indistinguishable from L. rhamnosus strain GG. Clin Infect Dis 1999;28:1159-1160. 18. Piarroux R, Millon L, Bardonnet K, et al: Are live Saccharomyces yeasts harmful to patients? Lancet 1999;353:1851-1852. 19. Horwitch CA, Furseth HA, Larson AM, et al: Lactobacillemia in three patients with AIDS. Clin Infect Dis 1995;21:1460-1462. 20. Saxelin M, Chuang NH, Chassy B, et al: Lactobacilli and bacteremia in southern Finland, 1989-1992. Clin Infect Dis 1996;22:564-566. ¥DÃD¡G¥|ºØ¤¤ÃÄ´£¨úª«¹ï¥h§Z±_¤j¹«¨xŦ¯×¥NÁªº¼vÅT ¥X³B¡G¤¤°êÂåÃĬã¨sÂO¥Z ¥Xª©¦~«×¡G2003 ´Á§O¡G²Ä¤Ü¥|´Á §@ªÌ¡G¤û«Ø¬L ¼B®þ °ê¿PÁø ¤ýÄ~®p ³æ¦ì¡G¥_¨Ê¤¤ÂåÃĤj¾Ç ¥|ºØ¤¤ÃÄ´£¨úª«¹ï¥h§Z±_¤j¹«¨xŦ¯×¥NÁªº¼vÅT ºKn ¥Øªº ¬ã¨s¥Ì¯ó、¤É³Â、¬e§û、¯õ»¥|¤¤ÃĹï¥h§Z±_¤j¹«ªº¯×¥NÁªº§@¥Î。 ¤èªk¡G»Û©Ê¥h§Z±_¦¨¦~¤j¹«¼Ò«¬¡A¥H¤Wz¥|ºØ¤¤ÃÄÄéG5©P«áÆ[¹îÃĪ«¹ï¤j¹«Åé«、¸¡³¡¯×ªÕ¶q、¤l®cÀ㫤ΨxŦÁx©T¾J(TC)、¥Ìªo¤Tà(TG)ªº¼vÅT。µ²ªG¡G¤j¹«¥h§Z±_6©P«áÅé«©úÅã¼W¥[¡A¸¡³£¯×ªÕ°ï¿n¡A¨x¤º¥Ìªo¤T¯×¤ÎÁx©T¾J¤ô¥¼W¥[¡A¤l®cµäÁY。ªA¥H¤W¥|ºØ¤¤ÃÄ¡A¹ï¤Wz«ü¼Ð§¡¦³¤£¦Pªº½w¸Ñ§@¥Î¡A¨Ã¥H¬e§û©M¥Ì¯ó§@¥Î¸û¬°©úÅã。µ²½×¡G¥|ºØ¤¤ÃĨ㦳»´«×»Û¿E¯À¼Ë§@¥Î¡A¥i¯à¹ï§ó¦~´Áºî¦X¯g¨ã¦³¤@©wªºÁ{§É»ùÈ。 ÃöÁäµü ´Óª«»Û¿E¯À ¥Ì¯ó ¤É³Â ¬e§û ¯õ» ¥h§Z±_¤j¹« 【Abstract】 Objective:To study the estrogenic eff ect of four Chinese herbs(Liquorce, Cohosh, Wolfberry fruit and Common fennel fruit) in ovariectomized rats. Method : One week after operation the seventy ovariectomized rats were given extracts of the four herbs for 5weeks.(10ml/kg weight,) Then the rats’body weight, the weight of the abdomen fatand uterines, and levels of cholesterol and triglyceride in liver homogenate were measured. Results : The body weight of the ovariectomized rats gained significantly. Still, their abdominal fat stored, Tc and Tg in liver increased and uterine atrophied, while administration of the four herbs have a inhibitive act on those changes. Conclusion : the four herbs have weak estrogen like effects,which suggested that it may be useful in clinical menopause symptoms. 【Key Words】: Menopausal Symptoms, Phytoestrogens, Liquorce Cohosh, Wolfberry fruit, Common fennel fruit, Ovariectomized Rats «e¨¥ §ó¦~´Á°ü¤k¥Ñ©ó§Z±_¥\¯à°I°h¡A»Û¿E¯À¤ô¥ªº¤U°¡A¾ÉP¯×¥NÁ¯¿¶Ã¡A¦å²M¤¤ªºÁ`Áx©T¾J(TC)、¥Ìªo¤Tà(TG)、§C±K«×¯×³J¥Õ(LDL¤@C)¼W¥[¡A°ª±K«×¯×³J¥Õ3(HDL3-C)°§C[1]。ªÎD、¯×ªÕ¨x、«a¤ß¯f、°ª¦åÀ£、°©½è²¨ÃPªºµo¯fÀH¤§¤É°ª¡AÄY«¼vÅT¨Åé°·±d。Á{§É¤W±`¥Îªº»Û¿E¯À´À¥NÀøªk¥i¥H½w¸Ñ¤Wz¯f¯g¡A¦ý¦³©úÅ㪺°Æ§@¥Î©M¸T§Ò¯g¡A¤j¤j¨î¤F»Û¿E¯Àªº¨Ï¥Î。¥»¹êÅç«Ç¬°¶}µo¤¤ÃĦb§ó¦~´Á¯e¯f¤WªºÀ³¥Î¡A¦b¥H©¹¬ã¨s¤j¨§²§¶Àପº°¯×§@¥Î°ò¦¤W[2]¡A¶i¤@¨BÆ[¹î¤F¥|ºØ±`¥Î¤¤ÃĹï»Û¿E¯À¤U°¤Þ°_ªº¯×½è¯¿¶Ãªº¼vÅT。 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